Month: September 2007

Organic Provides 3X More Food Per Acre in Poor Countries – podcast

Stephen Africa, Agriculture/Food, developing world, Global Issues and Perspectives, Health, News, Organic

Organic farming can yield up to three times as much food on individual farms in developing countries, as low-intensive methods on the same land—according to new findings by researchers from the University of Michigan.

This refutes the long-standing claim that organic farming methods cannot produce enough food to feed the global population.

Listen to U of Michigan Podcast and Podcast En Español

Related articles/posts:
Food Additives Make Kids Hyperactive – Organic Better?
Overweight? Hungry? Blame “Hollow Food”
Organic Agriculture Reduces Climate Change, Poverty and Hunger
The Real Cost of US Strawberries

“Climate change is like the Internet — it is never going away”

Stephen CLIMATE CHANGE/GLOBAL WARMING, ECOLOGY, economics, ENVIRONMENT, News, sustainability , , , ,

“Climate change is like the Internet — it is never going away.”
— Paul Dickinson, CEO of the Carbon Disclosure Project

Climate of Change Confronts Wall Street
By Stephen Leahy

Sep 24 (IPS) – Stockholders, investors and financial analysts are now demanding to know how climate change will affect companies’ bottom line, and a new report reveals large corporations’ risks and opportunities.

At the behest of institutional investors managing over 41 trillion dollars, several hundred large corporations voluntarily revealed how they are responding to this new reality in a report released Monday at a major event on New York’s Wall Street, where former U.S. President Bill Clinton will also speak.

“Climate change will change the way we do everything,” said Paul Dickinson, CEO of the Carbon Disclosure Project, an independent not-for-profit organisation.

“Nothing will go back to the way things were,” Dickinson told IPS.

Continue reading →

Skin Cancer Rising Despite New Ozone Deal to Cut CO2 Emissions

Stephen CLIMATE CHANGE/GLOBAL WARMING, ENVIRONMENT, Global Issues and Perspectives, Health, News, ozone, Science , , , ,

Ozone Deal to Cut Down CO2 Emissions

By Stephen Leahy


MONTREAL, Sep 23’07 (IPS) – More than 190 nations agreed this week to combat global warming and accelerate the healing of the ozone layer, although critics say more could have been accomplished.

The sun shone bright and warm here on Friday, the final day of the 19th Meeting of the Parties to the Montreal Protocol to protect the ozone layer. Outside, caravans of pre-school children in strollers or holding hands as they walked sported hats and long-sleeved shirts to protect their delicate skin.

It can be easy to forget that the sun was not always so dangerous, and that modern society is responsible for putting chemicals into the atmosphere that continue to destroy the ozone layer that protects all life from harmful levels of solar ultraviolet radiation.

[UPDATE: Sept 2009 — Ozone Treaty May Hold Key to Halting Climate Change;

— Ozone Hole 2009 – Bigger than North America – 24 million sq km]]

And we forget that things could have been far worse without international action in the form of the Montreal Protocol, which opened for signature 20 years ago this week.

Sadly, that action came late and was not vigorous enough for millions of people who have or will get skin cancer. Continue reading →

CANADA: Losing Control of Water Through NAFTA and SPP

Stephen CANADA, Energy, ENVIRONMENT, Mexico, News, water

By Stephen Leahy

“The SPP (Security and Prosperity Partnership ) is like putting the monkeys in charge of the peanuts.”

[UPDATED Feb 12’08]

TORONTO, Sep 22 2007 (Tierramérica) – Under the North American Free Trade Agreement, Canada lost control over its energy resources. Now, with “NAFTA-plus”, it could also lose control over its freshwater resources, say experts.Canada’s water is on the trade negotiating table despite widespread public opposition and assurances by Canadian political leaders, said Adèle Hurley, director of the University of Toronto’s Programme on Water Issues at the Munk Centre for International Studies.A new report released Sep. 11 by the programme reveals that water transfers from Canada to the United States are emerging as an issue under the auspices of the Security and Prosperity Partnership (SPP). The SPP — sometimes called “NAFTA-plus” — is a forum set up in 2005 in Cancún, by the three partners, Canada, United States and Mexico.

Economic integration as envisioned by the powerful but little-known SPP is slowly changing the lives of Canadians, says Andrew Nikiforuk, author of the report “On the Table: Water Energy and North American Integration“.

The SPP is comprised of business leaders and government officials who work behind the scenes and are already responsible for changes to border security, easing of pesticide rules, harmonisation of pipeline regulations and plans to prepare for a potential avian flu outbreak, Nikiforuk writes.

“The SPP is run by corporate leaders; governments are irrelevant,” said Ralph Pentland, a water expert and acting chairman of the Canadian Water Issues Council.

UPDATE: The Canadian Water Issues Council has written a model law to protect Canadian waters. For more see: Protecting Canada’s Water from the US Continue reading →

The Real Cost of US Strawberries

Stephen Agriculture/Food, CLIMATE CHANGE/GLOBAL WARMING, ENVIRONMENT, News, ozone, Pollution and Toxics , , , , , ,

The Chemical That Must Not Be Named
By Stephen Leahy

MONTREAL, Canada, Sep 20 (IPS) – Delegates from 191 nations are on the verge of an agreement under the Montreal Protocol for faster elimination of ozone-depleting chemicals, but the United States insists it must continue to use the banned pesticide methyl bromide.

Even as another enormous ozone hole forms over the Antarctic this week, the rest of the world appears to be giving in to U.S. demands despite the fact that the use of methyl bromide in developed countries was supposed to have been completely phased out by Jan. 1, 2005 under the Montreal Protocol on Substances that Deplete the Ozone Layer.

“It’s a black mark on this meeting. It is the chemical that must not be named,” said David Doniger, climate policy director at the Natural Resources Defence Council, a U.S. environmental group.

“There is a powerful lobby group of strawberry and vegetable growers in Washington,” Doniger told IPS.

Methyl bromide is a highly toxic fumigant pesticide which is injected into soil to sterilise it before planting crops. It is also used as a post-harvest decontaminant of products and storage areas. Although it is highly effective in eradicating pests such as nematodes, weeds, insects and rodents, it depletes the ozone layer and poses a danger to human health.

While alternatives exist for more than 93 percent of the applications of methyl bromide, some countries such as the U.S., Japan and Israel claimed that because of regulatory restrictions, availability, cost and local conditions, they had little choice but to continue its use as a pest control. And so despite the ban, the Montreal Protocol allows “critical use exemptions” for countries to continue to use banned substances for a short period of time until they can find a substitute.

In 2006, the United States received an exemption to use 8,000 tonnes of methyl bromide, compared to 5,000 tonnes for the rest of the developed world combined. Continue reading →

Ozone Hole is Back and Bigger Than Ever

Stephen ENVIRONMENT, News, ozone, Science , , , , ,

ozone-hole-sept-16-2007-sml.jpgThe World Meteorological Organization is reporting this week that the hole is back and bigger than ever. And it could grow larger in as spring returns to the region. In the past two years ozone holes larger than Europe have opened over the Antarctic and Southern Ocean.

The hole and the entire ozone layer and life on Earth would be in far worse shape if not for the The Montreal Protocol.

See also my stories on ozone and Montreal Protocol:

Ozone Treaty Best Bet to Slow Climate Change

From 2006:

Skin Cancer and the Record-breaking Antarctic Ozone Hole
60 Years to Restore the Ozone Layer Over Antarctica

Canada’s First Official F5 Tornado

Stephen CLIMATE CHANGE/GLOBAL WARMING, News

Environment Canada meteorologists confirmed Sept 18 that the Elie, Manitoba tornado of June 22, 2007 reached F5 intensity, the highest rating on the Fujita tornado damage scale. Wind speeds are estimated to have reached between 420 to 510 km/hour when the tornado was at its most intense. 

Eleven tornadoes have occurred in Manitoba so far this summer. In 2006, Manitoba experienced 15 tornadoes, compared to a long term (1984-2006) average of nine tornadoes.

Is climate change responsible?

Ozone Treaty Best Bet to Slow Climate Change

Stephen CLIMATE CHANGE/GLOBAL WARMING, News, ozone, Pollution and Toxics

Ozone Treaty Could Slow Climate Change
By Stephen Leahy


Credit:Nasa image

Blue represents the Antarctic ozone layer in 2006.


MONTREAL, Sep 17 (IPS) – Delegates from 191 nations are in Montreal, Canada this week to celebrate and extend the world’s most successful environmental treaty, the Montreal Protocol to protect the ozone layer.

With 95 percent of the target chemicals now eliminated, there is strong support to accelerate the phase-out of newer ozone-depleting chemicals that are also powerful greenhouses gases.

In fact, many experts believe this meeting could do more to reduce greenhouse emissions than the more widely-publicised Kyoto Protocol.

Challenges do remain — the United States continues to use large amounts of methyl bromide, an ozone-depleting substance (ODS), and the economic booms in China and India have rapidly increased the numbers of air conditioners using replacement chemicals.

Continue reading →

Do you know what you’re eating? DNA barcoding IDs Fish Species

Stephen Agriculture/Food, ENVIRONMENT, Health, News, Science, Science/Tech, WILDLIFE

Geneticists Crack the Species Code
By Stephen Leahy


Credit:US CDC

Anopheles stephensi mosquito, a natural vector of malaria, which kills a million people per year.


Sep 14 (IPS) – Scientists are enthusiastic about a new DNA barcoding technology that will help keep illegal fish and timber out of global markets, slow the spread of invasive pests, and improve food safety and disease prevention and offer better environmental monitoring.

“When a tree has been turned into a pile of lumber it’s very hard to know what species it was.” — David Schindel, executive secretary of the Consortium for the Barcode of Life

U.S. government regulatory agencies such as the Food and Drug Administration (FDA) and National Oceanic and Atmospheric Administration are beginning to utilise the three-year-old technology.

“It’s now a proven technology, everyone wants to use it,” said David Schindel, executive secretary of the Consortium for the Barcode of Life, comprised of 160 scientific and regulatory organisations from 50 countries and based at the Smithsonian Institution in Washington.

“It’s also an incredibly important technology for developing countries to research and protect their biodversity,” Schindel told IPS.

Continue reading →

Facebook: Last Hope for Environment?

Stephen CLIMATE CHANGE/GLOBAL WARMING, ECOLOGY, Global Issues and Perspectives, Media, News, Pollution and Toxics, Science, sustainability

facebook-header.png

Global trends indicate a looming environmental catastrophe, and engaging high school students around the world may be the only hope.

By Stephen Leahyvital-signs.png

Sept 14’07 (IPS)
Governments, the corporate sector and media continue to champion industrial and economic growth at the cost of escalating impacts on the environment, concludes the latest report from the Washington-based Worldwatch Institute, “Vital Signs 2007-2008“.

For a number of years, the “Vital Signs” report has tracked 44 trends that are shaping the future, and they document a record level of industrial growth, says Erik Assadourian, Vital Signs project director.

“‘Vital Signs’ also documents the escalating impacts of such growth on the environment,” Assadourian told IPS in an interview from Barcelona.

The scale of the environmental crisis, in which catastrophic climate change is just one of many, is undermining the ecosystems that support life on Earth.

“Climate change and other environmental problems are symptoms of the root problem, which is the obsession with consumerism,” he said.

Vital Signs reports that in 2005, more wood was removed from forests than in any previous year. Fossil fuel usage dumped 7.6 billion tonnes of carbon emissions into the atmosphere. Meat production hit a record 276 million tonnes (43 kilogrammes per person) in 2006. Rising meat consumption is driving rising soybean demand to feed cattle, which in turn is a driver of deforestation as tropical forests are turned into soy fields.

And on it goes: global seafood consumption breaks records, steel and aluminium production too. None of this is sustainable — another three or four or five planets would be needed to maintain these levels of production and consumption. Continue reading →